Ipharamitha Yezobuchwepheshe
I-voltage elinganiselwe: 220V/50 Hz 110V/60Hz
Isiqandisi: R134a/R600
Amandla okupholisa: 110W
Ithempelesha Yokupholisa: 7℃-18℃
Isikhathi sokulondoloza: I-Argon, iNitrojeni, phakathi kwezinsuku ezingu-30
Ibanga le-ambient elisebenzayo: 5℃-28℃
Usayizi Womkhiqizo(mm): 1005×375×625
Ukupakisha Usayizi(mm): 1025×395×645
Isisindo sengqikithi(Kg): 65.2
Isisindo Esiphelele(Kg): 69.5
Ukuhlukaniswa yi-Argon noma igesi yeNitrojeni, iwayini elibomvu, indlela entsha yanoma yiluphi ukhetho.
Vacuum double -deck glass door
Isiqandisi esinamandla, izinga lokushisa elipholile njengoba uthanda(7C°-18C°)
I-Argon, ukulondolozwa kweNitrogen kwewayini elibomvu izinsuku ezingama-30
Gcina uhlelo olusha lokusebenzisa igesi ye-inert, ngoba iwayini elibomvu alithumeli ngaphandle, ekungcoleni komoya kanye nokuhlukaniswa okubomvu, gcina iwayini elibomvu lilisha, ukunambitheka kwangempela, gcina ukunambitheka kwewayini elibomvu .ligcine lilisha futhi libandayo ukuze uthole iwayini elibomvu elivulekile
Ukukhishwa kwamahhala , ukukhishwa okuhleliwe 20ml , 40ml .60ml .80ml, ukukhishwa okuhleliwe 1-99ml njengokuthanda kwakho.
ukuwasha Ngokuzenzakalelayo
Izinga lokushisa lingalungiseka
Inempilo, imvelo ngaphandle kokungcola, ukuvikelwa kwemvelo okuluhlaza. kulula ukusebenza
Umbala ungenza insimbi emnyama noma engagqwali kokubili.
Kulula ukusebenza kuwo wonke umsebenzi.
Izici zokukhipha iwayini elibomvu.
Izici a: iwayini elibomvu dispenser inert gas ukulondolozwa umsebenzi: ngokusebenzisa igesi inert Nitrogen, ukuhlukanisa ngokuphelele ibhodlela liquid surface kanye nomoya contact, akukho oxygen ebhodleleni, ukuze kuzuzwe isikhathi eside ukulondoloza iwayini tannin, fruity, ingilazi ehlukanisiwe yokunambitha iwayini , ukuthengiswa kokugcinwa kwewayini ukuze kunikeze ubusha obungaphezu kwamaviki amathathu. Ibhodlela le-Argon liza nokulula, ukumiselela okulula, okulula ukulisebenzisa.
Izici ezimbili: umsebenzi wokufakwa kwe-red wine dispenser: i-red wine dispenser kusetshenziswa ubuchwepheshe befriji obusezingeni eliphezulu be-compressor, umphumela wesiqandisi muhle, ngokusebenzisa isilawuli esishintshayo sokushisa sewayini elibomvu, ungalungisa izinga lokushisa elifanele lokulondoloza ngokusho kwezinhlobo ezahlukene zewayini, ngokubonisa izinga lokushisa.
Izici ezintathu: ubuhle bubonke bomshini wokukhipha iwayini obomvu: igobolondo lensimbi engagqwali ebhulashiwe, licocekile futhi lihle. Kusetshenziswa ukufakwa kwegwebu le-polyurethane eliwugqinsi, futhi umnyango onyakazayo wenziwe ngefasitela le-acrylic elibonisa ngale ukuze kugcinwe ikesi livaliwe futhi kuboniswe ilebula yewayini ngokucacile. Isici sesine: isitoreji sewayini elibomvu esinamabhodlela amaningi: isikhiphi sewayini elibomvu ngesikhathi esifanayo ukugcina umthamo oqinisekisiwe wesikhiphi sewayini: amabhodlela ama-4, amabhodlela ayi-6, amabhodlela ayi-8, njll. Ibhodlela ngalinye lewayini lihambisana neswishi yokukhipha iwayini. , kanye nenani lewayini elikhishwayo isikhathi ngasinye lingasethwa kuye ngokwesidingo sangempela.
![ba405f75f787ca6eac8588c064e5e18](http://www.winecoffeeme.com/uploads/ba405f75f787ca6eac8588c064e5e18.jpg)