Ipharamitha Yezobuchwepheshe
I-voltage elinganiselwe: 220V/50 Hz 110V/60Hz
Isiqandisi: R134a/R600
Amandla okupholisa: 95W
Izinga lokushisa elipholile: 7℃-18℃
Isikhathi Sokulondolozwa: I-Argon, iNitrojeni, phakathi kwezinsuku ezingama-30
Amazinga Okushisa Okusebenzayo: 5℃-28℃
Usayizi Womkhiqizo(mm) : 430×415×625
Ukupakisha Usayizi(mm) : 470×460×640
Isisindo sengqikithi(Kg) : 29.2
Isisindo Esiphelele(Kg) : 31.2
Ukuhlukaniswa yi-Nitrogen noma i-Argon gas, iwayini elibomvu, indlela entsha yanoma yiluphi ukhetho.
Isiqandisi esinamandla, izinga lokushisa elipholile njengoba uthanda(7C°-18C°)
Vacuum double -deck glass door
Nitrogen, Argon ukulondolozwa iwayini elibomvu izinsuku ezingu-30
Ukukhishwa kwamahhala , ukukhishwa okuhleliwe 20ml , 40ml .60ml .80ml, ukukhishwa okuhleliwe 1-99ml
Gcina uhlelo olusha lokusebenzisa igesi ye-inert, ngoba iwayini elibomvu alithumeli ngaphandle, ekungcoleni komoya kanye nokuhlukaniswa okubomvu, gcina iwayini elibomvu lilisha, ukunambitheka kwangempela, gcina ukunambitheka kwewayini elibomvu .ligcine lilisha futhi libandayo ukuze uthole iwayini elibomvu elivulekile
Ukugeza okuzenzakalelayo
Izinga lokushisa lingalungiseka
Inempilo, imvelo ngaphandle kokungcola, idizayini enhle, kulula ukuyisebenzisa, ukuvikelwa kwemvelo okuluhlaza.
Zonke izingxenye ezixhumene newayini zisebenzise impahla yebanga lokudla.
Gcina Win Freshness, Wine Dispensing, Wine Ukupholisa.
Umshini wokuthengisa iwayini uhlanganisa:
1. ukuthengisa iwayini ngengilazi - ukuthengiswa kwewayini kwamanje kuthengiswa ibhodlela lonke, intengo iphakeme futhi kufanele iqedwe ngemva kokuvula ibhodlela, okuyisithiyo ekusetshenzisweni kwamakhasimende, ngokuthengisa ngengilazi kunganciphisa kakhulu izindleko. nokukhathazeka ngokwengqondo kwabathengi, ngaleyo ndlela ukushayela ukuthengiswa kwebhodlela lonke lewayini;
2. umsebenzi omusha - iwayini alikwazi ukugcinwa ekuwohlokeni isikhathi eside ngemuva kokuvula ibhodlela, umshini unomsebenzi wokugcwalisa igesi ye-argon ukuvimbela iwayini ukuthi i-oxidation kanye nokuwohloka, okungaqinisekisa ngokugcwele ukugcinwa kwesikhathi eside ngemva kokuvula ibhodlela. ;
3. I-compressor refrigeration - iqinisekisa ngokugcwele iwayini emshinini wokuthengisa iwayini ezingeni lokushisa eliphuzwayo.
4. intengo ishibhe kakhulu kunemikhiqizo efanayo emakethe.
5. amakhabethe esiqandisini amabhodlela, ukwandisa isikhathi sokulondoloza iwayini, isimo esijwayelekile singanwetshwa ngamaviki amabili kuya kwamathathu.
Ububanzi bokusebenza: Izindawo zokudlela zamaShayina nezaseNtshonalanga, amahhotela, izindawo zokudlela zewayini, imigoqo, izitolo zewayini zingasetshenziswa, zingavula iwayini elibomvu ekushayweni komshini wengilazi ngaphakathi kokusha, futhi zingavumela amakhasimende ukuthi ahlukanise iqoqo lokunambitha ingilazi noma ahlukanise. ingilazi yokuthengisa iwayini elibomvu, vula ibhodlela lewayini elibomvu cishe isigamu senyanga akukubi lokhu imishini idinga fixed endaweni ethize endlini, ukubamba iqhaza emibukisweni ukuhambisa up ubuye elula; Indawo yokushisa yomshini wokuthengisa iwayini: lolu hlobo lwemishini lunomshini owodwa wendawo yokushisa, kodwa futhi nezilungiselelo ezimbili zendawo yokushisa, ukubukeka kuyafana; indawo yokushisa ye-red wine preservation dispenser ingafakwa kuphela ewayinini elibomvu elihlukene ngokuya ngokuhlelwa kwezinga lokushisa elifanele izinhlobo ezimbalwa zemishini; imishini emibili yendawo yokushisa ingafakwa ekhasimendeni ngokuvumelana nezinga lokushisa elidingekayo lewayini elibomvu newayini elimhlophe esimweni esizimele; isikhathi eside sokulondoloza iwayini, isimo esijwayelekile singanwetshwa okungenani amasonto amabili.
